Friday, December 30, 2011

Dumplings (from frozen)

Staying true to the name of this blog, I felt it was necessary to post at least once about dumplings. While I have never made them from scratch, I can tell you how to make some pretty sick ones from frozen without defrosting or boiling/steaming :D

1. Pour oil into the pan and let it heat up

2. Lay several dumpling into the pan

3. Wait until you hear the crackle of the oil and then pour a cup of water into the pan

4. Cover the pan and slightly lower the heat

5. Cook until all the water has cooked away (about 10 min)
6. Enjoy!

*Cathy*


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